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Acetic acid (systematically named ethanoic acid) is an organic compound with the chemical formula CH3CO2H (also written as CH3COOH). It is a colourless liquid that when undiluted is also called glacial acetic acid. Acetic acid is the main component of vinegar (apart from water), and has a...

Acetone is produced and disposed of in the human body through normal metabolic processes. It is normally present in blood and urine. Diabetic people produce it in larger amounts. Reproductive toxicity tests show that it has low potential to cause reproductive problems.

In foods and beverages, glycerol serves as a humectant, solvent, and sweetener, and may help preserve foods. It is also used as filler in commercially prepared low-fat foods (e.g., cookies), and as a thickening agent in liqueurs.

Methanol is produced naturally in the anaerobic metabolism of many varieties of bacteria, and is ubiquitous in the environment. As a result, there is a small fraction of methanol vapor in the atmosphere. Over the course of several days, atmospheric methanol is oxidized with the help of sunlight to...